Certifications: Fair Trade / Organic Variety: Bourbon, Typica, Mundo Novo Elevation: 1000 - 1800 MASL Harvest: November - March
Roast: Dark (8.5/10.0) Process: Decaf Mountain Water Process (MWP)
VHS Tasting Notes: Earthy - Savory - Rich 4K Tasting Notes: Blackstrap molasses - Pumpkin pie - Red Grape Preferred Preparation Methods: Any and All Grinding Notes: Coarser Than Standard to Preparation Method
